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FAO · Climate

Iraq: Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (N content)

51.24Mkg · 2050+30.2% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (N content) (kg). Annual figures for Iraq from 2000 to 2050.

20002050

Every year

YearValue (kg)Note
205051,240,024.791F
203042,910,276.494F
202469,227,425.728E
202356,261,052.651E
202236,278,089.55E
202155,802,194.548E
202081,348,834.848E
201956,902,290.111E
201828,569,833.336E
201738,927,442.453E
201639,359,627.117E
201534,592,042.649E
201467,434,876.144E
201356,000,706.561E
201240,806,709.779E
201138,491,805.565E
201037,581,543.612E
200923,443,900.469E
200818,262,386.183E
200731,897,744.745E
200630,310,049.676E
200535,976,802.936E
200427,432,346.311E
200333,933,343.79E
200236,731,816.786E
200115,306,463.914E
20009,137,375.171E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-15-72392-kg (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Iraq: Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (N content) (2000–2050) · Interva