FAO · Climate

Finland: Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (N content)

11.43Mkg · 2050+8.9% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (N content) (kg). Annual figures for Finland from 2000 to 2050.

20002050

Every year

YearValue (kg)Note
205011,432,353.079F
203011,283,302.889F
20249,735,717.959E
20239,669,968.339E
202210,749,891.425E
20218,879,601.384E
20208,820,753.151E
201911,485,090.524E
20186,569,630.287E
201710,156,629.233E
201610,493,799.948E
201512,569,657.707E
201413,795,630.307E
201311,075,333.681E
201211,282,160.603E
201112,411,541.188E
20109,311,740.989E
200911,238,127.046E
200810,071,512.723E
200710,127,689.229E
20068,766,097.612E
200510,227,575.515E
200410,044,888.494E
20038,702,421.206E
20027,342,708.675E
20016,292,481.346E
20006,890,797.458E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-15-72392-kg (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Finland: Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (N content) (2000–2050) · Interva