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FAO · Climate

Saudi Arabia: Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (N content)

42.02Mkg · 2050+448.7% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (N content) (kg). Annual figures for Saudi Arabia from 2000 to 2050.

20002050

Every year

YearValue (kg)Note
205042,023,331.736F
203037,489,844.629F
202410,120,988.228E
202316,227,723.821E
20229,837,189.493E
20217,537,798.375E
20206,840,131.259E
20196,193,595.185E
20187,224,407.688E
20177,655,269.56E
20167,659,137.617E
20158,573,212.483E
20148,899,233.772E
20138,138,829.455E
201210,575,948.869E
201114,636,574.065E
201016,674,085.531E
200914,273,015.19E
200824,547,296.106E
200731,739,469.229E
200632,659,103.813E
200532,950,698.654E
200434,574,652.878E
200331,601,690.162E
200230,501,072.901E
200126,055,364.94E
200022,584,188.926E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-15-72392-kg (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Saudi Arabia: Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (N content) (2000–2050) · Interva