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FAO · Climate

Pakistan: Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (N content)

314.50Mkg · 2050-6.5% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (N content) (kg). Annual figures for Pakistan from 2000 to 2050.

20002050

Every year

YearValue (kg)Note
2050314,502,072.001F
2030344,449,927.364F
2024410,727,405.912E
2023365,162,906.03E
2022342,054,872.234E
2021357,517,953.131E
2020330,116,736.873E
2019319,088,051.68E
2018328,078,199.704E
2017347,491,762.045E
2016336,256,461.282E
2015329,765,894.59E
2014340,224,651.833E
2013317,405,754.614E
2012308,710,858.62E
2011330,092,115.49E
2010308,664,138.077E
2009316,803,982.999E
2008278,831,831.73E
2007306,336,458.397E
2006282,169,219.489E
2005285,755,904.646E
2004260,431,636.843E
2003256,015,543.669E
2002244,884,722.527E
2001254,710,872.926E
2000279,901,753.377E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-15-72392-kg (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Pakistan: Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (N content) (2000–2050) · Interva