IntervaOpen the desk

FAO · Climate

Norway: Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (N content)

6.06Mkg · 2050+55.9% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (N content) (kg). Annual figures for Norway from 2000 to 2050.

20002050

Every year

YearValue (kg)Note
20506,061,177.914F
20305,872,439.294F
20242,926,116.576E
20232,266,219.702E
20224,794,341.376E
20213,352,471.367E
20204,043,783.844E
20195,589,324.993E
20181,841,512.341E
20174,989,837.372E
20163,886,659.596E
20156,139,161.216E
20144,875,181.311E
20132,709,952.425E
20123,480,498.128E
20113,623,285.169E
20104,165,205.249E
20093,575,647.403E
20085,676,354.517E
20075,056,570.142E
20064,518,226.647E
20054,949,567.021E
20045,100,738.215E
20034,391,680.007E
20023,313,354.788E
20013,284,475.723E
20003,938,686.636E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

The dataset for every country, with quality and provenance →

Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-15-72392-kg (accessed 2026-11-14). catalog snapshot 2026-11-08.

JSON, NorwayAPI and MCP

Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (N content) in other countries

Rank Norway against its region, see where publishers disagree, or ask a question in plain words on the Interva desk.

Norway: Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (N content) (2000–2050) · Interva