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FAO · Climate

Denmark: Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (N content)

68.99Mkg · 2050+33.9% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (N content) (kg). Annual figures for Denmark from 2000 to 2050.

20002050

Every year

YearValue (kg)Note
205068,992,885.309F
203068,053,320.042F
202441,104,070.007E
202343,598,300.8E
202250,774,742.707E
202149,543,119.926E
202049,681,102.487E
201956,659,513.532E
201832,419,296.49E
201758,962,504.582E
201651,529,061.963E
201561,428,783.792E
201462,997,812.733E
201350,810,427.517E
201255,444,538.937E
201159,545,496.536E
201062,294,282.462E
200972,526,757.806E
200861,326,855.819E
200755,663,780.177E
200658,966,291.655E
200559,929,339.259E
200458,383,947.168E
200357,706,079.547E
200249,800,736.394E
200157,149,912.683E
200057,470,414.125E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-15-72392-kg (accessed 2026-11-09). catalog snapshot 2026-11-07.

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Denmark: Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (N content) (2000–2050) · Interva