FAO · Climate

Armenia: Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (N content)

3.67Mkg · 2050-18.8% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (N content) (kg). Annual figures for Armenia from 2000 to 2050.

20002050

Every year

YearValue (kg)Note
20503,673,492.541F
20303,569,941.441F
20241,626,940.787E
20232,357,881.629E
20221,844,117.201E
20211,363,327.597E
20201,773,773.657E
20191,543,160.439E
20182,454,876.376E
20172,381,997.641E
20164,526,565.276E
20154,673,414.045E
20144,370,889.815E
20134,038,841.119E
20123,212,525.614E
20112,928,611.875E
20102,486,073.693E
20092,665,052.891E
20083,005,922.571E
20073,361,762.774E
20062,105,619.928E
20053,522,827.629E
20043,900,332.925E
20033,028,532.278E
20023,799,154.686E
20013,253,728.519E
20002,496,450.081E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-15-72392-kg (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Armenia: Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (N content) (2000–2050) · Interva