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FAO · Climate

Cameroon: Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (N content)

1.36Mkg · 2050+30.5% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (N content) (kg). Annual figures for Cameroon from 2000 to 2050.

20002050

Every year

YearValue (kg)Note
20501,358,319.475F
20301,309,303.696F
20241,114,436.526E
20231,086,156.67E
20221,097,266.534E
2021999,497.636E
2020956,339.798E
2019953,646.099E
20181,083,326.426E
20171,106,559.032E
20161,040,766.783E
2015827,400.362E
2014533,568.158E
2013569,489.925E
2012617,429.765E
2011764,212.716E
20101,110,082.339E
20091,401,141.033E
20081,315,435.988E
20071,292,715.111E
20061,248,734.818E
20051,233,239.906E
20041,115,177.201E
2003985,359.769E
2002872,128.408E
2001687,977.624E
2000601,574.951E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-116-72392-kg (accessed 2026-11-12). catalog snapshot 2026-11-08.

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Cameroon: Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (N content) (2000–2050) · Interva