FAO · Climate

Senegal: Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (N content)

36,117kg · 2050-72.9% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (N content) (kg). Annual figures for Senegal from 2000 to 2050.

20002050

Every year

YearValue (kg)Note
205036,116.749F
203027,542.222F
2024277,233.292E
2023270,665.495E
2022268,410.497E
2021276,643.087E
2020287,473.774E
2019273,222.857E
2018232,583.463E
2017132,274.289E
2016133,175.199E
2015103,302.353E
201459,005.968E
201339,192.009E
201227,024.521E
201124,929.829E
201031,063.8E
200931,063.8E
20088,162.304E
200720,709.2E
200621,723.401E
200513,448.287E
200417,671.955E
200316,661.988E
200213,952.105E
200118,416.748E
200023,765.481E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-116-72392-kg (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Senegal: Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (N content) (2000–2050) · Interva