FAO · Climate

Lebanon: Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (N content)

940,592kg · 2050-15.0% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (N content) (kg). Annual figures for Lebanon from 2000 to 2050.

20002050

Every year

YearValue (kg)Note
2050940,592.222F
2030920,668.38F
20241,091,765.954E
20231,249,352.022E
20221,521,185.147E
20211,005,510.039E
20201,135,665.733E
2019963,326.948E
20181,265,272.833E
20171,130,849.67E
20161,106,851.554E
20151,071,157.764E
2014836,208.333E
2013751,174.106E
2012537,338.876E
2011521,669.435E
2010503,632.721E
2009830,181.495E
2008946,005.234E
2007946,005.234E
2006824,226.16E
2005934,276.048E
2004918,163.344E
2003827,168.105E
2002759,540.916E
2001512,030.052E
2000551,432.538E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-116-72392-kg (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Lebanon: Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (N content) (2000–2050) · Interva