FAO · Climate

Malawi: Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (N content)

12.20Mkg · 2050+409.9% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (N content) (kg). Annual figures for Malawi from 2000 to 2050.

20002050

Every year

YearValue (kg)Note
205012,195,438.632F
20309,105,544.874F
20243,084,346.814E
20233,242,441.686E
20223,096,503.611E
20213,056,326.989E
20202,882,884.138E
20192,616,673.767E
20182,583,290.903E
20172,652,315.335E
20162,391,824.65E
20152,385,054.351E
20142,278,007.242E
201310,069,376.593E
20129,317,104.225E
20118,445,149.991E
20108,565,573.46E
20097,955,436.724E
20087,376,707.874E
20076,882,045.595E
20066,006,977.948E
20054,993,183.907E
20046,038,825.343E
20034,958,912.285E
20023,769,101.061E
20017,353,671.824E
20005,834,120.521E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-116-72392-kg (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Malawi: Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (N content) (2000–2050) · Interva