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FAO · Climate

Libya: Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (N content)

1.01Mkg · 2050+42.7% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (N content) (kg). Annual figures for Libya from 2000 to 2050.

20002050

Every year

YearValue (kg)Note
20501,008,559.815F
2030860,789.571F
2024769,117.187E
2023771,492.858E
2022689,161.28E
2021685,898.863E
2020761,051.205E
2019748,175.816E
2018741,188.697E
2017664,158.798E
2016706,553.597E
2015699,932.063E
2014585,990.72E
2013616,236.245E
2012766,790.552E
2011750,223.197E
2010627,820.699E
2009549,615.873E
2008611,196.475E
2007611,196.475E
2006628,716.777E
2005589,161.456E
2004409,144.24E
2003438,319.635E
2002409,144.24E
2001409,144.24E
2000393,474.8E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-116-72392-kg (accessed 2026-11-08). catalog snapshot 2026-11-07.

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Libya: Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (N content) (2000–2050) · Interva