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FAO · Climate

Iraq: Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (N content)

4.57Mkg · 2050+1179.3% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (N content) (kg). Annual figures for Iraq from 2000 to 2050.

20002050

Every year

YearValue (kg)Note
20504,574,320.685F
20302,969,328.723F
2024357,272.364E
2023421,480.719E
2022540,823.273E
2021876,705.913E
20201,192,982.088E
2019693,805.868E
2018297,369.14E
2017473,217.998E
2016357,573.764E
2015294,360.305E
2014952,823.331E
20131,459,171.034E
20121,515,442.016E
20111,421,646.996E
2010482,957.046E
2009643,603.304E
20081,053,105.33E
20071,310,691.985E
20061,756,985.068E
20051,898,652.563E
20041,458,809.979E
20031,968,476.336E
20022,025,564.166E
20011,435,809.782E
20001,373,134.035E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-116-72392-kg (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Iraq: Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (N content) (2000–2050) · Interva