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FAO · Climate

Germany: Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (N content)

15.76Mkg · 2050-1.6% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (N content) (kg). Annual figures for Germany from 2000 to 2050.

20002050

Every year

YearValue (kg)Note
205015,755,906.323F
203017,025,885.622F
202418,803,707.914E
202317,326,953.718E
202216,431,847.94E
202116,893,346.485E
202017,622,693.53E
201916,460,550.741E
201814,353,348.783E
201717,138,667.083E
201616,015,280.591E
201515,484,754.382E
201416,903,892.534E
201314,908,366.176E
201215,816,518.35E
201117,431,125.93E
201015,631,427.384E
200917,382,097.322E
200816,982,587.999E
200717,581,855.204E
200615,941,805.71E
200517,603,352.397E
200419,424,447.48E
200316,101,577.342E
200217,241,549.896E
200117,591,579.941E
200019,768,785.489E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-116-72392-kg (accessed 2026-11-13). catalog snapshot 2026-11-08.

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Germany: Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (N content) (2000–2050) · Interva