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FAO · Climate

Poland: Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (N content)

20.21Mkg · 2050+30.1% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (N content) (kg). Annual figures for Poland from 2000 to 2050.

20002050

Every year

YearValue (kg)Note
205020,213,147.123F
203022,574,105.639F
202410,137,270.73E
20239,643,572.011E
202210,248,061.084E
202112,151,366.723E
202012,728,112.397E
201912,963,693.141E
201813,555,940.688E
201716,245,862.985E
201615,531,189.197E
201512,749,230.414E
201413,637,615.152E
201314,706,987.743E
201217,093,940.06E
201118,076,926.485E
201017,033,900.341E
200920,578,691.15E
200822,214,217.26E
200723,994,166.073E
200621,750,128.331E
200522,956,124.482E
200429,273,209.721E
200330,120,494.284E
200232,725,582.162E
200144,921,568.693E
200051,012,516.838E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-116-72392-kg (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Poland: Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (N content) (2000–2050) · Interva