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FAO · Climate

Thailand: Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (N content)

699,696kg · 2050+158.6% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (N content) (kg). Annual figures for Thailand from 2000 to 2050.

20002050

Every year

YearValue (kg)Note
2050699,695.62F
2030504,311.884F
2024260,189.044E
2023259,851.705E
2022240,998.47E
2021255,826.096E
2020274,456.959E
2019281,573.284E
2018236,006.733E
2017233,852.613E
2016270,567.586E
2015288,299.202E
2014231,091.373E
2013255,024.349E
2012333,152.769E
2011343,574.7E
2010337,275.689E
2009289,302.304E
2008277,193.228E
2007296,373.543E
2006284,463.238E
2005275,039.636E
2004248,763.194E
2003229,200.364E
2002269,622.286E
2001251,580.089E
2000263,679.829E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-116-72392-kg (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Thailand: Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (N content) (2000–2050) · Interva