FAO · Climate

Mauritius: Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (N content)

37,958kg · 2050+16.0% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (N content) (kg). Annual figures for Mauritius from 2000 to 2050.

20002050

Every year

YearValue (kg)Note
205037,958.32F
203031,533.982F
202427,641.841E
202329,577.502E
202231,240.557E
202127,256.432E
202028,123.439E
201930,119.048E
201832,453.926E
201729,330.46E
201632,719.234E
201531,587.995E
201437,012.235E
201331,399.592E
201239,227.754E
201143,225.666E
201044,544.108E
200938,226.203E
200828,762.295E
200728,457.408E
200621,498.133E
200525,612.959E
200424,239.86E
200324,957.782E
200226,328.244E
200133,041.057E
200027,176.401E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-116-72392-kg (accessed 2026-11-13). catalog snapshot 2026-11-08.

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Mauritius: Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (N content) (2000–2050) · Interva