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FAO · Climate

Nigeria: Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (N content)

8.66Mkg · 2050+8.2% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (N content) (kg). Annual figures for Nigeria from 2000 to 2050.

20002050

Every year

YearValue (kg)Note
20508,655,682.196F
20307,420,959.484F
20248,194,167.755E
20238,222,022.216E
20228,181,908.091E
20218,178,573.105E
20208,305,585.314E
20198,061,566.011E
20188,168,567.958E
20178,017,088.339E
20167,999,042.267E
20158,023,540.095E
20147,916,007.127E
20137,731,165.133E
20127,499,267.098E
20117,645,405.437E
20106,689,294.328E
20096,322,792E
20086,704,998.663E
20076,386,032.188E
20066,499,653.552E
20056,309,604.251E
20045,961,575.833E
20035,679,340.965E
20025,404,162.064E
20015,110,747.633E
20005,110,747.633E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-116-72392-kg (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Nigeria: Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (N content) (2000–2050) · Interva