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FAO · Climate

Viet Nam: Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (N content)

1.89Mkg · 2050+150.5% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (N content) (kg). Annual figures for Viet Nam from 2000 to 2050.

20002050

Every year

YearValue (kg)Note
20501,890,796.525F
20301,556,304.557F
2024798,247.541E
2023773,703.709E
2022758,320.59E
2021742,346.585E
2020696,182.603E
2019795,919.475E
2018903,893.899E
2017741,487.82E
2016754,767.162E
2015783,596.082E
2014809,460.531E
2013806,471.891E
2012993,374.002E
2011794,778.201E
2010986,372.144E
20091,177,681.678E
20081,148,358.736E
20071,140,295.092E
20061,117,019.855E
20051,117,019.855E
20041,090,720.716E
20031,085,668.514E
20021,062,941.641E
2001956,243.245E
2000914,192.232E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-116-72392-kg (accessed 2026-11-15). catalog snapshot 2026-11-08.

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Viet Nam: Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (N content) (2000–2050) · Interva