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FAO · Climate

Benin: Agrifood systems emissions: Emissions from Crops: Sorghum, Crop residues (N content)

4.75Mkg · 2050+110.3% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Sorghum, Crop residues (N content) (kg). Annual figures for Benin from 2000 to 2050.

20002050

Every year

YearValue (kg)Note
20504,752,439.936F
20303,765,477.293F
20244,137,803.275E
20232,821,648.151E
20222,174,924.579E
20212,286,710.5E
20202,420,104.771E
20192,670,018.177E
20185,240,198.282E
20172,401,385.44E
20162,260,331.172E
20152,256,794.623E
20141,742,774.997E
20131,289,846.127E
20122,105,741.181E
20112,081,497.237E
20102,330,629.938E
20092,110,645.249E
20082,488,135.84E
20072,209,893.524E
20062,406,646.222E
20053,035,973.69E
20043,004,607.577E
20032,923,575.664E
20023,258,194.045E
20013,029,297.213E
20002,895,854.445E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Sorghum, Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-83-72392-kg (accessed 2026-11-13). catalog snapshot 2026-11-08.

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Benin: Agrifood systems emissions: Emissions from Crops: Sorghum, Crop residues (N content) (2000–2050) · Interva