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FAO · Climate

Uzbekistan: Agrifood systems emissions: Emissions from Crops: Sorghum, Crop residues (N content)

149,881kg · 2050-12.6% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Sorghum, Crop residues (N content) (kg). Annual figures for Uzbekistan from 2000 to 2050.

20002050

Every year

YearValue (kg)Note
2050149,881.424F
2030167,171.708F
2024256,305.359E
2023156,587.52E
2022151,038.16E
2021197,161.887E
2020180,271.384E
2019160,679.078E
2018305,502.686E
2017235,448.804E
2016171,527.432E
2015100,236.177E
2014100,204.939E
2013100,173.739E
2012100,142.577E
2011100,111.454E
2010250,201.01E
2009285,855.306E
2008214,325.032E
2007204,259.928E
2006162,786.21E
2005100,830.208E
2004145,999.664E
2003136,929.73E
2002138,048.753E
2001221,745.265E
2000221,747.432E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Sorghum, Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-83-72392-kg (accessed 2026-11-15). catalog snapshot 2026-11-08.

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Uzbekistan: Agrifood systems emissions: Emissions from Crops: Sorghum, Crop residues (N content) (2000–2050) · Interva