IntervaOpen the desk

FAO · Climate

Jordan: Agrifood systems emissions: Emissions from Crops: Sorghum, Crop residues (N content)

38,232kg · 2050+2538.0% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Sorghum, Crop residues (N content) (kg). Annual figures for Jordan from 2000 to 2050.

20002050

Every year

YearValue (kg)Note
205038,232.292F
203038,232.292F
202412,382.235E
202311,141.524E
20229,577.235E
20213,482.015E
202014,008.484E
20192,137.018E
201827,852.163E
20177,764.758E
20161,449.299E
201548,851.488E
2014112,037.916E
2013140,964.394E
2012137,966.752E
2011130,852.166E
2010200,622.309E
200989,990.473E
200878,948.706E
20077,799.918E
200647,199.58E
200541,959.852E
200433,492.22E
20034,551.866E
20022,680.117E
20011,284.319E
20002,997.659E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

The dataset for every country, with quality and provenance →

Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Sorghum, Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-83-72392-kg (accessed 2026-11-14). catalog snapshot 2026-11-08.

JSON, JordanAPI and MCP

Agrifood systems emissions: Emissions from Crops: Sorghum, Crop residues (N content) in other countries

Rank Jordan against its region, see where publishers disagree, or ask a question in plain words on the Interva desk.

Jordan: Agrifood systems emissions: Emissions from Crops: Sorghum, Crop residues (N content) (2000–2050) · Interva