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Syrian Arab Republic: Agrifood systems emissions: Emissions from Crops: Sorghum, Crop residues (N content)

154,437kg · 2050+1818.1% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Sorghum, Crop residues (N content) (kg). Annual figures for Syrian Arab Republic from 2000 to 2050.

20002050

Every year

YearValue (kg)Note
2050154,436.871F
2030119,345.662F
202487,475.05E
2023135,860.526E
2022127,209.234E
202111,168.09E
202013,465.246E
201932,205.098E
201812,529.306E
201717,178.779E
20168,051.669E
201523,483.761E
201420,389.434E
201325,086.994E
201219,709.867E
201118,044.611E
201030,852.906E
200955,273.245E
200830,549.994E
200768,102.458E
200673,937.747E
200571,855.013E
200463,474.257E
200382,546.992E
200256,120.192E
200156,286.826E
200052,638.861E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Sorghum, Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-83-72392-kg (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Syrian Arab Republic: Agrifood systems emissions: Emissions from Crops: Sorghum, Crop residues (N content) (2000–2050) · Interva