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FAO · Climate

Mozambique: Agrifood systems emissions: Emissions from Crops: Sorghum, Crop residues (N content)

14.01Mkg · 2050+308.4% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Sorghum, Crop residues (N content) (kg). Annual figures for Mozambique from 2000 to 2050.

20002050

Every year

YearValue (kg)Note
205014,009,907.521F
20309,931,270.416F
20243,464,027.911E
20233,376,356.834E
20224,149,447.989E
20213,801,940.247E
20203,677,915.718E
20193,452,601.322E
20183,290,016.719E
20173,221,615.543E
20163,430,061.136E
20152,593,404.638E
20144,104,157.742E
20134,699,237.157E
20124,113,803.503E
20119,404,492.687E
20109,246,348.688E
20098,998,360.883E
20084,796,069.944E
20075,118,504.062E
20065,567,943.731E
20054,722,722.897E
20043,830,646.125E
20034,709,383.709E
20024,539,789.028E
20014,343,261.163E
20004,757,027.487E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Sorghum, Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-83-72392-kg (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Mozambique: Agrifood systems emissions: Emissions from Crops: Sorghum, Crop residues (N content) (2000–2050) · Interva