FAO · Climate

New Caledonia: Agrifood systems emissions: Emissions from Crops: Sorghum, Crop residues (N content)

3330.64kg · 2018

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Sorghum, Crop residues (N content) (kg). Annual figures for New Caledonia from 2002 to 2018.

20022018

Every year

YearValue (kg)Note
20183,330.643E
20174,507.313E
20166,808.961E
20159,500.977E
20143,983.734E
20131,823.516E
2002835.465E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Sorghum, Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-83-72392-kg (accessed 2026-11-14). catalog snapshot 2026-11-08.

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New Caledonia: Agrifood systems emissions: Emissions from Crops: Sorghum, Crop residues (N content) (2002–2018) · Interva