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FAO · Climate

Israel: Agrifood systems emissions: Emissions from Crops: Sorghum, Crop residues (N content)

169,089kg · 2050-40.0% since 2013

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Sorghum, Crop residues (N content) (kg). Annual figures for Israel from 2000 to 2050.

20002050

Every year

YearValue (kg)Note
2050169,088.713F
2030171,342.274F
2024261,711.733E
2023255,313.224E
2022292,028.885E
2021303,390.387E
2020301,664.778E
201979,385.468E
2015324,617.613E
2014405,772.017E
2013281,860.122E
2012281,415.052E
2011261,833.92E
2010326,119.808E
2009326,422.44E
2008154,850.314E
2007196,215.206E
2006235,854.478E
2005301,449.439E
2004316,689.689E
2003259,101.877E
2002131,735.288E
2001138,985.885E
2000133,045.48E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Sorghum, Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-83-72392-kg (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Israel: Agrifood systems emissions: Emissions from Crops: Sorghum, Crop residues (N content) (2000–2050) · Interva