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FAO · Climate

South Sudan: Agrifood systems emissions: Emissions from Crops: Sorghum, Crop residues (N content)

17.16Mkg · 2024+19.4% since 2014

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Sorghum, Crop residues (N content) (kg). Annual figures for South Sudan from 2012 to 2024.

20122024

Every year

YearValue (kg)Note
202417,163,308.891E
202315,123,663.971E
202212,500,469.711E
202111,308,455.765E
202011,722,407.754E
201911,013,768.275E
201810,268,545.622E
201710,192,744.645E
201611,062,945.554E
201512,100,255.811E
201414,380,651.594E
201313,656,212.339E
201213,181,270.56E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Sorghum, Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-83-72392-kg (accessed 2026-11-15). catalog snapshot 2026-11-08.

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South Sudan: Agrifood systems emissions: Emissions from Crops: Sorghum, Crop residues (N content) (2012–2024) · Interva