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FAO · Climate

Zambia: Agrifood systems emissions: Emissions from Crops: Sorghum, Crop residues (N content)

783,002kg · 2050+110.9% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Sorghum, Crop residues (N content) (kg). Annual figures for Zambia from 2000 to 2050.

20002050

Every year

YearValue (kg)Note
2050783,002.239F
2030562,001.393F
202466,331.784E
2023188,342.825E
2022313,317.274E
2021454,518.335E
2020500,167.497E
2019131,885.687E
2018298,130.655E
2017402,314.226E
2016371,350.872E
2015160,287.623E
2014224,655.552E
2013264,854.745E
2012268,791.841E
2011359,105.217E
2010490,518.05E
2009482,385.939E
2008412,048.425E
2007288,343.222E
2006474,928.475E
2005354,255.501E
2004602,756.555E
2003452,461.58E
2002340,635.383E
2001340,620.888E
2000613,900.192E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Sorghum, Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-83-72392-kg (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Zambia: Agrifood systems emissions: Emissions from Crops: Sorghum, Crop residues (N content) (2000–2050) · Interva