FAO · Climate

Brunei Darussalam: Agrifood systems emissions: Emissions intensities: Meat of goat, fresh or chilled, Emissions intensity

50.88kg CO2eq/kg · 2024+5.0% since 2014

FAOSTAT domain EI. Agrifood systems emissions: Emissions intensities: Meat of goat, fresh or chilled, Emissions intensity (kg CO2eq/kg). Annual figures for Brunei Darussalam from 2000 to 2024.

20002024

Every year

YearValue (kg CO2eq/kg)Note
202450.877E
202353.223E
202288.561E
202123.787E
202048.065E
201978.439E
201890.678E
2017158.011E
201685.843E
201560.391E
201448.465E
201345.164E
201244.162E
201144.388E
201035.633E
200940.165E
200814.655E
200721.609E
200627.2E
200521.071E
200413.91E
200320.062E
200216.183E
200121.831E
200026.116E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

The dataset for every country, with quality and provenance →

Cite or download

FAO (2026). Agrifood systems emissions: Emissions intensities: Meat of goat, fresh or chilled, Emissions intensity. Interva. https://interva.co/dataset/fao-ei-1017-71761-kg-co2eq-kg (accessed 2026-11-15). catalog snapshot 2026-11-08.

JSON, Brunei DarussalamAPI and MCP

Agrifood systems emissions: Emissions intensities: Meat of goat, fresh or chilled, Emissions intensity in other countries

Rank Brunei Darussalam against its region, see where publishers disagree, or ask a question in plain words on the Interva desk.

Brunei Darussalam: Agrifood systems emissions: Emissions intensities: Meat of goat, fresh or chilled, Emissions intensity (2000–2024) · Interva