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FAO · Climate

Eritrea: Agrifood systems emissions: Emissions intensities: Meat of goat, fresh or chilled, Emissions (CO2eq) (AR5)

412.84kt · 2024+6.2% since 2014

FAOSTAT domain EI. Agrifood systems emissions: Emissions intensities: Meat of goat, fresh or chilled, Emissions (CO2eq) (AR5) (kt). Annual figures for Eritrea from 2000 to 2024.

20002024

Every year

YearValue (kt)Note
2024412.838E
2023410.622E
2022408.43E
2021406.465E
2020402.478E
2019400.322E
2018398.386E
2017396.431E
2016394.34E
2015392.217E
2014388.896E
2013383.436E
2012374.76E
2011372.634E
2010372.611E
2009370.062E
2008367.888E
2007365.788E
2006361.535E
2005394.523E
2004393.42E
2003382.791E
2002361.838E
2001361.858E
2000361.878E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions intensities: Meat of goat, fresh or chilled, Emissions (CO2eq) (AR5). Interva. https://interva.co/dataset/fao-ei-1017-723113-kt (accessed 2026-11-09). catalog snapshot 2026-11-07.

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Eritrea: Agrifood systems emissions: Emissions intensities: Meat of goat, fresh or chilled, Emissions (CO2eq) (AR5) (2000–2024) · Interva