IntervaOpen the desk

FAO · Climate

Zambia: Agrifood systems emissions: Emissions intensities: Meat of goat, fresh or chilled, Emissions (CO2eq) (AR5)

1412.57kt · 2024+131.2% since 2014

FAOSTAT domain EI. Agrifood systems emissions: Emissions intensities: Meat of goat, fresh or chilled, Emissions (CO2eq) (AR5) (kt). Annual figures for Zambia from 2000 to 2024.

20002024

Every year

YearValue (kt)Note
20241,412.568E
20231,308.571E
20221,047.062E
2021992.447E
2020950.371E
2019927.929E
2018941.846E
2017842.102E
2016609.405E
2015635.714E
2014610.981E
2013587.442E
2012552.213E
2011540.47E
2010516.957E
2009493.471E
2008469.959E
2007469.959E
2006458.216E
2005458.216E
2004434.703E
2003399.474E
2002352.502E
2001328.99E
2000293.509E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

The dataset for every country, with quality and provenance →

Cite or download

FAO (2026). Agrifood systems emissions: Emissions intensities: Meat of goat, fresh or chilled, Emissions (CO2eq) (AR5). Interva. https://interva.co/dataset/fao-ei-1017-723113-kt (accessed 2026-11-12). catalog snapshot 2026-11-08.

CSV, all countriesJSON, ZambiaAPI and MCP

Agrifood systems emissions: Emissions intensities: Meat of goat, fresh or chilled, Emissions (CO2eq) (AR5) in other countries

Rank Zambia against its region, see where publishers disagree, or ask a question in plain words on the Interva desk.

Zambia: Agrifood systems emissions: Emissions intensities: Meat of goat, fresh or chilled, Emissions (CO2eq) (AR5) (2000–2024) · Interva