IntervaOpen the desk

FAO · Climate

Lebanon: Agrifood systems emissions: Emissions intensities: Meat of goat, fresh or chilled, Emissions (CO2eq) (AR5)

19.20kt · 2024-67.2% since 2014

FAOSTAT domain EI. Agrifood systems emissions: Emissions intensities: Meat of goat, fresh or chilled, Emissions (CO2eq) (AR5) (kt). Annual figures for Lebanon from 2000 to 2024.

20002024

Every year

YearValue (kt)Note
202419.199E
202323.955E
202216.523E
202117.112E
202038.436E
201932.449E
201851.93E
201792.447E
201659.456E
201556.973E
201458.615E
201351.176E
201251.176E
201151.176E
201037.776E
200950.08E
200848.85E
200746.516E
200664.612E
200557.687E
200443.874E
200343.647E
200248.656E
200148.666E
200049.314E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

The dataset for every country, with quality and provenance →

Cite or download

FAO (2026). Agrifood systems emissions: Emissions intensities: Meat of goat, fresh or chilled, Emissions (CO2eq) (AR5). Interva. https://interva.co/dataset/fao-ei-1017-723113-kt (accessed 2026-11-13). catalog snapshot 2026-11-08.

JSON, LebanonAPI and MCP

Agrifood systems emissions: Emissions intensities: Meat of goat, fresh or chilled, Emissions (CO2eq) (AR5) in other countries

Rank Lebanon against its region, see where publishers disagree, or ask a question in plain words on the Interva desk.

Lebanon: Agrifood systems emissions: Emissions intensities: Meat of goat, fresh or chilled, Emissions (CO2eq) (AR5) (2000–2024) · Interva