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FAO · Climate

Syrian Arab Republic: Agrifood systems emissions: Emissions intensities: Meat of goat, fresh or chilled, Emissions (CO2eq) (AR5)

156.41kt · 2024-12.0% since 2014

FAOSTAT domain EI. Agrifood systems emissions: Emissions intensities: Meat of goat, fresh or chilled, Emissions (CO2eq) (AR5) (kt). Annual figures for Syrian Arab Republic from 2000 to 2024.

20002024

Every year

YearValue (kt)Note
2024156.407E
2023164.989E
2022152.886E
2021147.572E
2020152.006E
2019150.037E
2018142.876E
2017139.552E
2016143.883E
2015144.369E
2014177.695E
2013180.435E
2012180.243E
2011180.711E
2010156.867E
2009117.502E
2008114.041E
2007116.213E
2006106.2E
200596.97E
200489.913E
200374.441E
200270.304E
200174.206E
200073.362E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions intensities: Meat of goat, fresh or chilled, Emissions (CO2eq) (AR5). Interva. https://interva.co/dataset/fao-ei-1017-723113-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Agrifood systems emissions: Emissions intensities: Meat of goat, fresh or chilled, Emissions (CO2eq) (AR5) in other countries

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