IntervaOpen the desk

FAO · Climate

Malta: Agrifood systems emissions: Emissions intensities: Meat of goat, fresh or chilled, Emissions (CO2eq) (AR5)

0.33kt · 2024-23.9% since 2014

FAOSTAT domain EI. Agrifood systems emissions: Emissions intensities: Meat of goat, fresh or chilled, Emissions (CO2eq) (AR5) (kt). Annual figures for Malta from 2000 to 2024.

20002024

Every year

YearValue (kt)Note
20240.326E
20230.306E
20220.349E
20210.264E
20200.231E
20190.234E
20180.282E
20170.471E
20160.443E
20150.445E
20140.429E
20130.395E
20120.431E
20110.438E
20100.418E
20090.484E
20080.497E
20070.416E
20060.668E
20050.754E
20040.731E
20030.267E
20020.296E
20010.306E
20000.252E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

The dataset for every country, with quality and provenance →

Cite or download

FAO (2026). Agrifood systems emissions: Emissions intensities: Meat of goat, fresh or chilled, Emissions (CO2eq) (AR5). Interva. https://interva.co/dataset/fao-ei-1017-723113-kt (accessed 2026-11-08). catalog snapshot 2026-11-07.

CSV, all countriesJSON, MaltaAPI and MCP

Agrifood systems emissions: Emissions intensities: Meat of goat, fresh or chilled, Emissions (CO2eq) (AR5) in other countries

Rank Malta against its region, see where publishers disagree, or ask a question in plain words on the Interva desk.

Malta: Agrifood systems emissions: Emissions intensities: Meat of goat, fresh or chilled, Emissions (CO2eq) (AR5) (2000–2024) · Interva