FAO · Climate

Hong Kong: Agrifood systems emissions: Emissions intensities: Meat of goat, fresh or chilled, Emissions (CO2eq) (AR5)

0.15kt · 20240.0% since 2014

FAOSTAT domain EI. Agrifood systems emissions: Emissions intensities: Meat of goat, fresh or chilled, Emissions (CO2eq) (AR5) (kt). Annual figures for Hong Kong from 2000 to 2024.

20002024

Every year

YearValue (kt)Note
20240.151E
20230.151E
20220.151E
20210.151E
20200.154E
20190.154E
20180.154E
20170.151E
20160.151E
20150.151E
20140.151E
20130.151E
20120.151E
20110.151E
20100.154E
20090.154E
20080.154E
20070.154E
20060.148E
20050.14E
20040.126E
20030.085E
20020.055E
20010.055E
20000.055E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

The dataset for every country, with quality and provenance →

Cite or download

FAO (2026). Agrifood systems emissions: Emissions intensities: Meat of goat, fresh or chilled, Emissions (CO2eq) (AR5). Interva. https://interva.co/dataset/fao-ei-1017-723113-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

JSON, Hong KongAPI and MCP

Agrifood systems emissions: Emissions intensities: Meat of goat, fresh or chilled, Emissions (CO2eq) (AR5) in other countries

Rank Hong Kong against its region, see where publishers disagree, or ask a question in plain words on the Interva desk.