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FAO · Climate

Albania: Agrifood systems emissions: Emissions intensities: Meat of pig with the bone, fresh or chilled, Emissions (CO2eq) (AR5)

32.11kt · 2024-39.7% since 2014

FAOSTAT domain EI. Agrifood systems emissions: Emissions intensities: Meat of pig with the bone, fresh or chilled, Emissions (CO2eq) (AR5) (kt). Annual figures for Albania from 2000 to 2024.

20002024

Every year

YearValue (kt)Note
202432.11E
202335.438E
202242.389E
202149.157E
202048.879E
201956.747E
201856.814E
201755.589E
201655.863E
201552.892E
201453.221E
201346.911E
201249.004E
201150.289E
201050.607E
200949.489E
200849.681E
200745.379E
200646.911E
200545.379E
200444.164E
200340.731E
200235.189E
200132.708E
200031.811E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions intensities: Meat of pig with the bone, fresh or chilled, Emissions (CO2eq) (AR5). Interva. https://interva.co/dataset/fao-ei-1035-723113-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Albania: Agrifood systems emissions: Emissions intensities: Meat of pig with the bone, fresh or chilled, Emissions (CO2eq) (AR5) (2000–2024) · Interva