FAO · Climate

Nepal: Agrifood systems emissions: Emissions intensities: Meat of pig with the bone, fresh or chilled, Emissions (CO2eq) (AR5)

222.86kt · 2024+25.8% since 2014

FAOSTAT domain EI. Agrifood systems emissions: Emissions intensities: Meat of pig with the bone, fresh or chilled, Emissions (CO2eq) (AR5) (kt). Annual figures for Nepal from 2000 to 2024.

20002024

Every year

YearValue (kt)Note
2024222.855E
2023202.046E
2022223.93E
2021236.46E
2020226.163E
2019221.494E
2018213.603E
2017197.658E
2016192.167E
2015179.069E
2014177.125E
2013172.641E
2012169.297E
2011164.986E
2010158.486E
2009155.436E
2008150.81E
2007147.253E
2006142.99E
2005141.016E
2004139.152E
2003138.724E
2002139.085E
2001135.805E
2000130.63E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions intensities: Meat of pig with the bone, fresh or chilled, Emissions (CO2eq) (AR5). Interva. https://interva.co/dataset/fao-ei-1035-723113-kt (accessed 2026-11-09). catalog snapshot 2026-11-07.

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