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FAO · Climate

Philippines: Agrifood systems emissions: Emissions intensities: Meat of pig with the bone, fresh or chilled, Emissions (CO2eq) (AR5)

2302.40kt · 2024-18.9% since 2014

FAOSTAT domain EI. Agrifood systems emissions: Emissions intensities: Meat of pig with the bone, fresh or chilled, Emissions (CO2eq) (AR5) (kt). Annual figures for Philippines from 2000 to 2024.

20002024

Every year

YearValue (kt)Note
20242,302.399E
20232,350.386E
20222,268.654E
20212,393.123E
20203,079.671E
20193,058.88E
20183,033.646E
20172,991.127E
20163,003.388E
20152,888.092E
20142,840.422E
20132,850.391E
20122,855.177E
20112,961.097E
20103,224.577E
20093,272.38E
20083,145.723E
20073,239.393E
20063,140.071E
20052,921.78E
20043,023.36E
20032,975.848E
20022,804.575E
20012,662.678E
20002,578.371E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions intensities: Meat of pig with the bone, fresh or chilled, Emissions (CO2eq) (AR5). Interva. https://interva.co/dataset/fao-ei-1035-723113-kt (accessed 2026-11-09). catalog snapshot 2026-11-07.

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Philippines: Agrifood systems emissions: Emissions intensities: Meat of pig with the bone, fresh or chilled, Emissions (CO2eq) (AR5) (2000–2024) · Interva