FAO · Climate
United Kingdom: Agrifood systems emissions: Emissions intensities: Meat of pig with the bone, fresh or chilled, Emissions (CO2eq) (AR5)
1366.16kt · 2024-2.1% since 2014
FAOSTAT domain EI. Agrifood systems emissions: Emissions intensities: Meat of pig with the bone, fresh or chilled, Emissions (CO2eq) (AR5) (kt). Annual figures for United Kingdom from 2000 to 2024.
Every year
| Year | Value (kt) | Note |
|---|---|---|
| 2024 | 1,366.16 | E |
| 2023 | 1,356.764 | E |
| 2022 | 1,512.392 | E |
| 2021 | 1,542.076 | E |
| 2020 | 1,464.465 | E |
| 2019 | 1,471.131 | E |
| 2018 | 1,464.465 | E |
| 2017 | 1,439.561 | E |
| 2016 | 1,409.699 | E |
| 2015 | 1,372.926 | E |
| 2014 | 1,394.93 | E |
| 2013 | 1,415.2 | E |
| 2012 | 1,298.161 | E |
| 2011 | 1,286.589 | E |
| 2010 | 1,292.064 | E |
| 2009 | 1,315.26 | E |
| 2008 | 1,365.664 | E |
| 2007 | 1,400.431 | E |
| 2006 | 1,429.102 | E |
| 2005 | 1,409.016 | E |
| 2004 | 1,495.055 | E |
| 2003 | 1,462.064 | E |
| 2002 | 1,618.873 | E |
| 2001 | 1,693.34 | E |
| 2000 | 1,877.855 | E |
Source
Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.
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Cite or download
FAO (2026). Agrifood systems emissions: Emissions intensities: Meat of pig with the bone, fresh or chilled, Emissions (CO2eq) (AR5). Interva. https://interva.co/dataset/fao-ei-1035-723113-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.
Agrifood systems emissions: Emissions intensities: Meat of pig with the bone, fresh or chilled, Emissions (CO2eq) (AR5) in other countries
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