FAO · Climate

Romania: Agrifood systems emissions: Emissions intensities: Meat of pig with the bone, fresh or chilled, Emissions (CO2eq) (AR5)

687.93kt · 2024-37.1% since 2014

FAOSTAT domain EI. Agrifood systems emissions: Emissions intensities: Meat of pig with the bone, fresh or chilled, Emissions (CO2eq) (AR5) (kt). Annual figures for Romania from 2000 to 2024.

20002024

Every year

YearValue (kt)Note
2024687.932E
2023666.105E
2022702.985E
2021764.437E
2020799.243E
2019809.713E
2018828.985E
2017994.232E
20161,040.516E
20151,064.769E
20141,093.989E
20131,105.416E
20121,132.772E
20111,146.374E
20101,223.48E
20091,303.879E
20081,386.464E
20071,439.254E
20061,398.469E
20051,371.671E
20041,086.544E
20031,068.183E
2002939.163E
20011,013.048E
20001,235.019E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

The dataset for every country, with quality and provenance →

Cite or download

FAO (2026). Agrifood systems emissions: Emissions intensities: Meat of pig with the bone, fresh or chilled, Emissions (CO2eq) (AR5). Interva. https://interva.co/dataset/fao-ei-1035-723113-kt (accessed 2026-11-10). catalog snapshot 2026-11-07.

CSV, all countriesJSON, RomaniaAPI and MCP

Agrifood systems emissions: Emissions intensities: Meat of pig with the bone, fresh or chilled, Emissions (CO2eq) (AR5) in other countries

Rank Romania against its region, see where publishers disagree, or ask a question in plain words on the Interva desk.

Romania: Agrifood systems emissions: Emissions intensities: Meat of pig with the bone, fresh or chilled, Emissions (CO2eq) (AR5) (2000–2024) · Interva