FAO · Climate
Canada: Agrifood systems emissions: Emissions intensities: Meat of pig with the bone, fresh or chilled, Emissions (CO2eq) (AR5)
5506.88kt · 2024+9.0% since 2014
FAOSTAT domain EI. Agrifood systems emissions: Emissions intensities: Meat of pig with the bone, fresh or chilled, Emissions (CO2eq) (AR5) (kt). Annual figures for Canada from 2000 to 2024.
Every year
| Year | Value (kt) | Note |
|---|---|---|
| 2024 | 5,506.883 | E |
| 2023 | 5,471.448 | E |
| 2022 | 5,573.83 | E |
| 2021 | 5,560.035 | E |
| 2020 | 5,538.369 | E |
| 2019 | 5,540.343 | E |
| 2018 | 5,609.265 | E |
| 2017 | 5,487.191 | E |
| 2016 | 5,367.091 | E |
| 2015 | 5,189.889 | E |
| 2014 | 5,054.046 | E |
| 2013 | 5,018.585 | E |
| 2012 | 5,028.457 | E |
| 2011 | 4,967.407 | E |
| 2010 | 4,908.357 | E |
| 2009 | 4,908.357 | E |
| 2008 | 5,000.867 | E |
| 2007 | 5,544.292 | E |
| 2006 | 5,949.873 | E |
| 2005 | 5,831.748 | E |
| 2004 | 5,798.261 | E |
| 2003 | 5,806.132 | E |
| 2002 | 5,660.443 | E |
| 2001 | 5,345.624 | E |
| 2000 | 5,081.376 | E |
Source
Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.
The dataset for every country, with quality and provenance →
Cite or download
FAO (2026). Agrifood systems emissions: Emissions intensities: Meat of pig with the bone, fresh or chilled, Emissions (CO2eq) (AR5). Interva. https://interva.co/dataset/fao-ei-1035-723113-kt (accessed 2026-11-09). catalog snapshot 2026-11-07.
Agrifood systems emissions: Emissions intensities: Meat of pig with the bone, fresh or chilled, Emissions (CO2eq) (AR5) in other countries
- Albania
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- Argentina
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