FAO · Climate

Bahamas: Agrifood systems emissions: Emissions intensities: Meat of goat, fresh or chilled, Production

74.07t · 2024+1.9% since 2014

FAOSTAT domain EI. Agrifood systems emissions: Emissions intensities: Meat of goat, fresh or chilled, Production (t). Annual figures for Bahamas from 2000 to 2024.

20002024

Every year

Year	Value (t)	Note
2024	74.07	I
2023	73.66	I
2022	73.29	I
2021	73.26	I
2020	72.54	I
2019	72.06	I
2018	71.94	I
2017	72.12	I
2016	72.26	I
2015	72.41	I
2014	72.67	I
2013	74.07	I
2012	74.06	I
2011	72	E
2010	72	E
2009	72	E
2008	72	E
2007	72	E
2006	69.6	E
2005	68.4	E
2004	68.4	E
2003	66.6	E
2002	65.4	E
2001	63.6	E
2000	13	A

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

The dataset for every country, with quality and provenance →

Cite or download

FAO (2026). Agrifood systems emissions: Emissions intensities: Meat of goat, fresh or chilled, Production. Interva. https://interva.co/dataset/fao-ei-1017-5510-t (accessed 2026-11-09). catalog snapshot 2026-11-07.

CSV, all countries JSON, Bahamas API and MCP

Agrifood systems emissions: Emissions intensities: Meat of goat, fresh or chilled, Production in other countries

Rank Bahamas against its region, see where publishers disagree, or ask a question in plain words on the Interva desk.