FAO · Climate

Macao: Agrifood systems emissions: Emissions intensities: Meat of goat, fresh or chilled, Production

27.51t · 2024+16.9% since 2014

FAOSTAT domain EI. Agrifood systems emissions: Emissions intensities: Meat of goat, fresh or chilled, Production (t). Annual figures for Macao from 2000 to 2024.

20002024

Every year

YearValue (t)Note
202427.51I
202327.19I
202226.86I
202127.39I
202027.59I
201927.12I
201826.54I
201725.86I
201625.1I
201524.22I
201423.54I
201321.94I
201221.44I
201120.94I
201020.44I
200921.83I
200813.79I
200710A
200619A
200525A
200422A
200324A
200223A
200124A
200024.04E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions intensities: Meat of goat, fresh or chilled, Production. Interva. https://interva.co/dataset/fao-ei-1017-5510-t (accessed 2026-11-08). catalog snapshot 2026-11-07.

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Macao: Agrifood systems emissions: Emissions intensities: Meat of goat, fresh or chilled, Production (2000–2024) · Interva