FAO · Climate

Bolivia, Plurinational State of: Agrifood systems emissions: Emissions intensities: Meat of goat, fresh or chilled, Production

8696.70t · 2024+54.0% since 2014

FAOSTAT domain EI. Agrifood systems emissions: Emissions intensities: Meat of goat, fresh or chilled, Production (t). Annual figures for Bolivia, Plurinational State of from 2000 to 2024.

20002024

Every year

Year	Value (t)	Note
2024	8,696.7	A
2023	8,018.34	A
2022	7,733	A
2021	7,373.95	A
2020	6,920	A
2019	8,736	A
2018	7,382	A
2017	7,000	A
2016	6,000	A
2015	5,852	A
2014	5,648.96	A
2013	5,694.26	A
2012	5,550.21	A
2011	5,333	A
2010	5,347	A
2009	5,313	A
2008	5,202	A
2007	4,927	A
2006	4,664	A
2005	4,434	A
2004	4,198	A
2003	4,008	A
2002	3,791	A
2001	3,644	A
2000	3,493	A

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions intensities: Meat of goat, fresh or chilled, Production. Interva. https://interva.co/dataset/fao-ei-1017-5510-t (accessed 2026-11-14). catalog snapshot 2026-11-08.

JSON, Bolivia, Plurinational State of API and MCP

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