FAO · Climate

Estonia: Agrifood systems emissions: Emissions intensities: Meat of goat, fresh or chilled, Production

10t · 2024-61.5% since 2014

FAOSTAT domain EI. Agrifood systems emissions: Emissions intensities: Meat of goat, fresh or chilled, Production (t). Annual figures for Estonia from 2000 to 2024.

20002024

Every year

Year	Value (t)	Note
2024	10	A
2023	10	A
2022	10	A
2021	10	A
2020	10	A
2019	20	A
2018	10	A
2017	15	A
2016	15	A
2015	16	A
2014	26	A
2013	17	A
2012	16	A
2011	19	A
2010	18	A
2009	17	A
2008	24	A
2007	29	A
2006	23	A
2005	24	A
2004	33	A
2003	38.43	I
2002	35.24	I
2001	31.92	I
2000	28.35	I

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

The dataset for every country, with quality and provenance →

Cite or download

FAO (2026). Agrifood systems emissions: Emissions intensities: Meat of goat, fresh or chilled, Production. Interva. https://interva.co/dataset/fao-ei-1017-5510-t (accessed 2026-11-09). catalog snapshot 2026-11-07.

CSV, all countries JSON, Estonia API and MCP

Agrifood systems emissions: Emissions intensities: Meat of goat, fresh or chilled, Production in other countries

Rank Estonia against its region, see where publishers disagree, or ask a question in plain words on the Interva desk.