FAO · Climate

Réunion: Agrifood systems emissions: Emissions intensities: Meat of goat, fresh or chilled, Production

84t · 2006

FAOSTAT domain EI. Agrifood systems emissions: Emissions intensities: Meat of goat, fresh or chilled, Production (t). Annual figures for Réunion from 2000 to 2006.

20002006

Every year

YearValue (t)Note
200684E
200585E
200483E
200384E
200286E
200185E
200086E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions intensities: Meat of goat, fresh or chilled, Production. Interva. https://interva.co/dataset/fao-ei-1017-5510-t (accessed 2026-11-09). catalog snapshot 2026-11-07.

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Réunion: Agrifood systems emissions: Emissions intensities: Meat of goat, fresh or chilled, Production (2000–2006) · Interva