FAO · Climate

Malta: Agrifood systems emissions: Emissions intensities: Meat of goat, fresh or chilled, Production

20t · 2024-35.9% since 2014

FAOSTAT domain EI. Agrifood systems emissions: Emissions intensities: Meat of goat, fresh or chilled, Production (t). Annual figures for Malta from 2000 to 2024.

20002024

Every year

Year	Value (t)	Note
2024	20	A
2023	20	A
2022	20	A
2021	20	A
2020	20	A
2019	20	A
2018	20	A
2017	35.49	I
2016	34.3	I
2015	33.81	I
2014	31.18	I
2013	32	E
2012	34	E
2011	32	E
2010	33	E
2009	33	E
2008	35	E
2007	33	E
2006	34	E
2005	33	E
2004	33	E
2003	38	A
2002	35	A
2001	33	A
2000	40	A

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions intensities: Meat of goat, fresh or chilled, Production. Interva. https://interva.co/dataset/fao-ei-1017-5510-t (accessed 2026-11-08). catalog snapshot 2026-11-07.

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