FAO · Climate

Nepal: Agrifood systems emissions: Emissions intensities: Meat of goat, fresh or chilled, Production

86,280t · 2024+46.1% since 2014

FAOSTAT domain EI. Agrifood systems emissions: Emissions intensities: Meat of goat, fresh or chilled, Production (t). Annual figures for Nepal from 2000 to 2024.

20002024

Every year

Year	Value (t)	Note
2024	86,280	A
2023	77,161.84	A
2022	74,241	A
2021	70,755	A
2020	75,023	A
2019	73,914	A
2018	70,802	A
2017	67,706	A
2016	65,583	A
2015	60,906	A
2014	59,053	A
2013	55,578	A
2012	53,956	A
2011	52,809	A
2010	49,851	A
2009	48,472	A
2008	46,188	A
2007	44,933	A
2006	42,820	A
2005	41,698	A
2004	40,540	A
2003	39,664	A
2002	38,584	A
2001	37,769	A
2000	36,930	A

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions intensities: Meat of goat, fresh or chilled, Production. Interva. https://interva.co/dataset/fao-ei-1017-5510-t (accessed 2026-11-08). catalog snapshot 2026-11-07.

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