FAO · Climate

Iraq: Agrifood systems emissions: Emissions intensities: Meat of goat, fresh or chilled, Production

7031.04t · 2024-35.5% since 2014

FAOSTAT domain EI. Agrifood systems emissions: Emissions intensities: Meat of goat, fresh or chilled, Production (t). Annual figures for Iraq from 2000 to 2024.

20002024

Every year

Year	Value (t)	Note
2024	7,031.04	I
2023	7,560.64	I
2022	7,579.82	I
2021	7,679.71	I
2020	7,107.07	I
2019	7,668.91	I
2018	7,962.95	I
2017	8,372.96	I
2016	10,299.31	I
2015	10,050.16	I
2014	10,901.27	I
2013	11,648	E
2012	11,500	E
2011	11,400	E
2010	11,600	E
2009	11,200	E
2008	10,560	E
2007	9,450	E
2006	6,300	E
2005	4,796	E
2004	3,840	E
2003	3,600	E
2002	3,840	E
2001	3,960	E
2000	7,080	E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions intensities: Meat of goat, fresh or chilled, Production. Interva. https://interva.co/dataset/fao-ei-1017-5510-t (accessed 2026-11-09). catalog snapshot 2026-11-07.

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