FAO · Climate

Luxembourg: Agrifood systems emissions: Emissions intensities: Meat of goat, fresh or chilled, Production

20t · 2024+92.3% since 2014

FAOSTAT domain EI. Agrifood systems emissions: Emissions intensities: Meat of goat, fresh or chilled, Production (t). Annual figures for Luxembourg from 2000 to 2024.

20002024

Every year

Year	Value (t)	Note
2024	20	A
2023	10	A
2022	10	A
2021	0	A
2020	0	A
2019	0	A
2018	0	A
2017	3	A
2016	3.5	A
2015	8.7	A
2014	10.4	A
2013	3.4	A
2012	7	A
2011	4.7	A
2010	3.26	A
2009	5.76	A
2008	9.38	A
2007	4.58	A
2006	11	A
2005	7	A
2004	5	A
2003	5	A
2002	14	A
2001	0	A
2000	0	A

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

The dataset for every country, with quality and provenance →

Cite or download

FAO (2026). Agrifood systems emissions: Emissions intensities: Meat of goat, fresh or chilled, Production. Interva. https://interva.co/dataset/fao-ei-1017-5510-t (accessed 2026-11-09). catalog snapshot 2026-11-07.

CSV, all countries JSON, Luxembourg API and MCP

Agrifood systems emissions: Emissions intensities: Meat of goat, fresh or chilled, Production in other countries

Rank Luxembourg against its region, see where publishers disagree, or ask a question in plain words on the Interva desk.